Genmaicha Green Tea Blend

Genmaicha (Sencha & Toasted Rice)
A simple, time-honored blend of Sencha green tea grown in Kyoto and toasted brown rice. Genmaicha’s humble origins trace back to post–World War II Japan, when rice was added to tea to help stretch precious leaves during uncertain times. Over the years, it’s become a beloved staple, enjoyed both hot and chilled.

Light, balanced, and approachable, this tea offers a gentle green tea base with warm, nutty, toasted notes from the rice. Refreshing without bitterness, and endlessly drinkable.

Tasting Notes:
Toasted rice · Nutty · Soft green tea · Clean finish

Best enjoyed:
Hot or chilled, throughout the day